Banana Cake 🍌

simple and delicious Banana Cake recipe you can try: Ingredients: • 1-2 ripe bananas (mashed) • 2 cups all-purpose flour • 1 ½ tsp baking powder • ½ tsp salt • ½ cup oil • ½ cup sugar (white or brown works) • 2 large eggs • 1 tsp vanilla extract • 1 cup milk • Optional: ½ cup chopped walnuts or chocolate chips ⸻ Instructions: 1. Preheat oven to 175°C (350°F). Grease and flour a cake pan (8 or 9-inch round or square). 2. Mash bananas in a bowl until smooth. 3. In a separate bowl, mix flour, baking powder and salt. 4. In a large bowl, add eggs and sugar mix it. 5. Add vanilla extract and milk. 6. Add the mashed bananas and mix well. 7. Gradually add the dry ingredients, Don’t overmix—just until combined then add oil. 8. Fold in nuts or chocolate chips if using. 9. Pour the batter into the prepared pan and smooth the top. 10. Bake for about 30-40 minutes, or until a toothpick inserted in the center comes out clean. 11. Let it cool in the pan for 10 minutes, then transfer to a wire rack. ⸻ Optional Frosting Ideas: • Cream cheese frosting (classic!) • Simple powdered sugar glaze • Dusting with powdered sugar