
In Depth Understanding Biga % For Pizza Dough
Subscribe if you love pizza: / maestrovitoiacopelli My Master class online: https://www.master-class.pizza/ In this video i show you how to calculate the % of the Biga fermentation for your pizza dough pls go share with 3 friends If you want follow this amazing pizza recipe BECOME A MEMBER AND GET IN DIRECT CONTACT WITH ME : ONLY $4.99 / @vitoiacopelli links of my social media add me on: Y.T. - ITALIA: / @vitoiacopelliita6967 INSTAGRAM: / vitoiacopelli FACEBOOK: https://www.facebook.com/maestrovitoi..." KIDS CHANNEL: / @zoekidstoys9820 MY PRODUCTS USED TO MAKE PIZZAS •BEST SPATULA: https://amzn.to/3ysuulE •COPPER OIL ITALIAN: https://amzn.to/3ONgSYd •WOOD FOR PIZZA OVEN: https://amzn.to/3xX0BbC •DOUGH BALLS BOXES: https://amzn.to/35DGQHM •BRICKS FOR YOUR HOME OVEN: https://amzn.to/3COcaoY •ELECTRONIC SCALE:https://amzn.to/32gHk8Q •PEELS: https://amzn.to/35HDYd1 Please comment below if you have any questions