I Made RICE PAPER Croissants…But Vegan 🥐 | Viral TikTok Recipe

Ingredients (approx.): 2 tbsp melted vegan butter 1 cup soya milk 6 tbsp self-raising flour 1 tbsp soft brown sugar 1/2 tsp vanilla extract Bake at 200C for 25-30 minutes. Let's see if we can recreate the viral rice paper croissant recipe, but with a vegan twist. I share my fails and wins (?) trying a couple of different techniques. Does it taste any good? Watch to find out! Thanks for watching! Subscribe for more videos! x //CONNECT// ❤ Email: [email protected] ❤ Website: http://vegannigerian.com ❤ Facebook:   / vegannigerian   ❤ Twitter:   / vegannigerian   ❤ Instagram:   / vegannigerian