I never thought I could love PUMPKIN CAKE this much! Super moist & easy pumpkin cake recipe

I never thought I could love PUMPKIN CAKE this much! Super moist & easy pumpkin cake recipe

RECIPE: https://cakesbymk.com/recipe/easy-pum... SHOP: https://www.amazon.com/shop/cakesbymk This super moist and easy pumpkin cake recipe is full of spiced pumpkin goodness, with a tender crumb that melts in your mouth. To make it even better, it's topped with a cinnamon spiked cream cheese frosting that really takes this cake to another level! INGREDIENTS: For accuracy, I would recommend using the gram measurements provided as those are the exact quantities I use. Cup measurements are given as estimates (based on US cup measurements) to make it easier for those who do not have a scale. Pumpkin Cake ▢2¼ cups (270 g) flour - plain, all purpose flour ▢¼ cup (25 g) cornstarch - also known as cornflour in some countries ▢2 tsp baking powder ▢½ tsp baking soda ▢½ tsp salt ▢2½ tsp ground cinnamon ▢1 tsp ginger powder ▢½ tsp ground nutmeg ▢½ tsp allspice ▢¼ tsp ground cloves ▢1½ cups (300 g) white granulated sugar ▢3 large eggs - room temperature ▢1 cup (200 g) unflavoured vegetable oil - I use canola oil ▢1¼ cup (300 g) pumpkin puree - I use Libby's 100% canned pumpkin (see note 1 on blog post for fresh pumpkin option) ▢¼ cup (60 g) milk - full fat, room temperature ▢2 tsp vanilla essence/extract ▢1 tsp white vinegar Cinnamon Cream Cheese Frosting ▢¾ cup (170 g) unsalted butter - room temperature ▢3¼ cups (400 g) icing sugar - also known as powdered/confectioners sugar ▢1 heaped cup (250 g) cream cheese - cold ▢1 tsp vanilla ▢½ tsp ground cinnamon For Decorating (OPTIONAL) ▢½ cup (50 g) walnuts or pecans ------------------------------------------------------------- BAKING ESSENTIALS: Cake Tins (8x3-inch) - https://amzn.to/3rb85Z1 Hand Mixer - https://amzn.to/447UW1A Whisks - https://amzn.to/3Xt8dPL Electronic Kitchen Scale - https://amzn.to/44muoJB Glass Mixing Bowls - https://amzn.to/44bohIw Spatulas - https://amzn.to/46w1UPe Measuring Spoons & Cups - https://amzn.to/3Xv0oc4 Cake Release - https://amzn.to/3XwEs0k Pastry Brush - https://amzn.to/447USim NICE-TO-HAVE: KitchenAid Stand Mixer - https://amzn.to/3Nz23c1 Cake Stand - https://amzn.to/3CVjpLi Food Processer - https://amzn.to/3prTMP9 Immersion Blender - https://amzn.to/3ptjuCZ CAKE DECORATING ESSENTIALS: Offset Spatula - https://amzn.to/3qZPKxS Piping Bags - https://amzn.to/3CRGKxp Piping Tips - https://amzn.to/3NTZ8Mv Cake Scraper - https://amzn.to/3plroOV Steel Turntable - https://amzn.to/3JAG4Ag Cake Boards - https://amzn.to/3CR8DG7 ------------------------------------------------------------- SHOP MY COURSES HERE: = Layer Cake From Scratch: Ultimate Beginners Guide to Cake Decorating - https://bit.ly/36HQv4p = How to Make a Professional Wedding Cake From Home - https://bit.ly/354TMdM = Mousse Cake From Scratch: Patisserie Style - https://bit.ly/3JCRxNM OR Get access to my COURSES on Skillshare and receive an extended FREE TRIAL by signing up with this link: https://www.skillshare.com/en/r/profi... ------------------------------------------------------------- Blog: https://www.cakesbymk.com/ Instagram:   / cakesbymk.nz   Facebook:   / cakesbymk.nz   Music: YouTube Audio Library (Papov - Yung Logos) If you enjoy my content, then please subscribe and don't forget to turn on the notification bell so that you're updated whenever I upload a new video :) Disclosure: Some of the links above are affiliate links, meaning, at no additional cost to you, I will earn a small commission if you click through and make a purchase :) Thanks for watching!