Tom Yum Goong Recipe (Creamy Style!) |Thai RecipesTom Yum Soup (Thai Tom Yum Goong)🦐🥣

You won't believe how delicious this Thai dish I tried was! I had to share it with all of you.🦐🥣 Tom Yum Kung 🥣🇹🇭 (Prawns Sour and Spicy Soup) Ingredients👩‍🍳 Ingredients Measure Weight(g) Soup stock 3 cup 750 10 g shell (prawn): - - 120 g water - - Young lemon grass (sliced -1 inch) - 10 Kaffir lime leaves (1mm.x1 inch 1 tbsp 1 Fish sauce 2 tbsp 30 Lime juice 4 tbsp 40 Hot chilli 1 tsp 2 Coriander plant - 5 Amount per serving size: 220 g. 6 prawns, 7 g mixture and soup Preparation: 1. Boil the shell of prawn add lemon grass, kaffir lime leaves, prawns allow 4 minutes. 2. Seasoning with fish sauce. hot chilli and sprinkle with coriander. 😘My friends, if you liked this video, you can help grow the channel 🙏 Rate the video! We will be very happy, this is important for the further development of the channel! WRITE A COMMENT or ask a question! I'll be happy to answer you! 🔊You can share this video with your friends on social networks. 🕯️ Please don't forget to like share and subscribe    / @foodiba   🔊 Click the bell to see new recipes! #food #cooking #recipe #asianfood #thaifood #soup #spicy #seafood #shrimp #delicious #yummy #foodie #foodporn #foodphotography #instafood #tomyum #tomyumkung #tomyumkungrecipe #thaicuisine #thaifoodrecipes #shrimpsoup #spicysoup #spicyfood #lemongrass#galangal #cilantro #spicyfood #seafood#howtomaketomyumkung #tomyumkungrecipe #easycooking #cookingtutorial #bakingtips #kitchentips