Korean Sweet Red Bean Steamed Buns (팥 호빵, Pat HoBbang) | Aeri's Kitchen

👩🏻‍🍳This is a popular Korean steamed bun recipe which is made using sweet red bean paste It is called Pat HoBbang (팥 호빵) or JjinBbang (찐빵) 💌 How to Support Aeri: Subscribe, Comment, Like, Try and Share my Videos 🎁 You can also support me through my Patreon page: 📧 My E-mail: aeriskitchen@gmail com ⭐️ My Homemade Sweet Red Bean Paste Video: ⏰ Time Link for Each Section: Sweet Red Bean Steamed Buns: 1:16 Aeriskitchen's Tips: 5:19 Taste Test: 7:05 ✍️ The Written Recipe Link: 👩🏻‍🏫 Aeri's Korean Lesson YouTube Channel: 🧚 Social Media: Blog: Facebook: Instagram: Patreon: Twitter: 🎧 Music: -SUNNY HOLIDAYS by Nicolai Heidlas Music Creative Commons — Attribution 3 0 Unported— CC BY 3 0 Music promoted by Audio Library -Hat the Jazz by Twin Musicom is licensed under a Creative Commons Attribution license ( Source: Artist: -On My Way Home (Sting) (by The 126ers) 🧞‍♀️ Aeri's Stuff: My All-clad Steamer: My Canon Eos 80D Camera: My All-Clad Cookware: My Cuckoo Electric Pressure Rice Cooker: My Cuckoo Multi Pressure Cooker: My John Boos Cutting Board: My Rada Knife Set: My Rada Cutlery French Chef Knife: My KitchenAid Stand Mixer: My Pyrex Glass Mixing Bowl Set: My Cookbook: 🧞‍♂️ Basic Korean Ingredients: Sweet Red Bean Paste (팥앙금, PatAngGeum): Hot Pepper Powder (고춧가루, GoChutGaRu): Hot Pepper Paste (고추장, GoChuJang): Soy Bean Paste (된장, DoenJang): Soy Sauce (간장, GanJang): Soup Soy Sauce (국 간장, Guk GanJang): Sesame Oil (참기름, ChamGiReum): Sesame Seeds (참깨, ChamGgae): Dried Kelp (다시마, DaSiMa): Dried Anchovies for Broth (다시 멸치, DaSi MyeolChi): Cellophane Noodles (당면, DangMyeon): Cooked Short Grain Rice: (We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon com and affiliated sites ) 💕 Thanks for your support Love, Aeri 😊