How To Make Fudge Old Fashioned Hershey Fudge #sweetcountrylivinginmichigan

Homemade fudge is just the best! See how easy it is to make this delicious homemade Old fashioned Hershey's fudge. Take the fear out of how to make this wonderful homemade treat that your family will love. With these simple steps you will have fudge ready whenever you want it. This is a holiday favorite in our family and I wanted to share it with you. If you enjoyed this video I hope you will hit the like button and subscribe. Thanks for watching! The recipe is below: Ingredients 4 cups sugar 1 1/3 cups milk 4 TBSP corn syrup dash of salt 2/3 cup unsweetened baking cocoa 1/4 cup butter or margarine 2 teaspoons vanilla 1 cup coarsely chopped nuts (optional) Instructions: Step 1 Grease bottom and sides of 8-inch square pan with butter. Step 2 In 3-quart saucepan, cook sugar, milk, corn syrup, salt and chocolate over medium heat, stirring constantly, until chocolate is melted and sugar is dissolved. Cook, stirring occasionally, to 234°F on candy thermometer or until small amount of mixture dropped into cup of very cold water forms a soft ball that flattens when removed from water; remove from heat. Stir in butter. Step 3 Cool mixture without stirring to 120°F, about 1 hour. (Bottom of saucepan will be lukewarm.) Add vanilla. Beat vigorously with a mixer or continuously 5 to 10 minutes, using wooden spoon, until mixture is thick and no longer glossy. (Mixture will hold its shape when dropped from a spoon.) Step 4 Quickly stir in nuts. Spread in pan. Cut into 1-inch squares. #sweetcountrylivinginmichigan Email : [email protected]