Richa's Best Mashed Potato Recipe for Thanksgiving Dinner #shrots #potato #richasfoodvlog

Richa's Best Mashed Potato Recipe for Thanksgiving Dinner | Richa's Food Vlog Hi everyone. This is Richa from Richa's Food Vlog and welcome to my channel. In Richa's Food Vlog I'm gonna show you a very Easy Mashed Potato Recipe for Thanksgiving. This simple mashed potato recipe is a Thanksgiving classic that's easy to make and always a crowd-pleaser. The creamy texture and buttery flavor will complement your holiday feast perfectly. So let's get started. Ingredients: 3 large potatoes, Yukon Gold or Russet 1/2 cup milk, warmed 1 tablespoon unsalted butter, softened 1/4 teaspoon salt 1/4 teaspoon black pepper Equipment: Large pot Potato masher or ricer or fork Large bowl Instructions: Prep the Potatoes: Peel the potatoes and cut them into 1-inch cubes. Boil the Potatoes: Fill the large pot with water and bring it to a boil. Add the potato cubes and cook until they are tender, about 15-20 minutes. Drain the potatoes well. Mash the Potatoes: Transfer the hot potatoes to the large bowl. Mash them with a potato masher or rice them for a smoother texture. Add the Wet Ingredients: Gradually add the warm milk, softened butter, salt, and pepper to the mashed potatoes. Mash or stir until the ingredients are well combined and the potatoes are creamy. Adjust the Consistency: If the potatoes are too thick, add more milk a tablespoon at a time until you reach your desired consistency. If they are too thin, add more mashed potatoes. Serve: Serve the mashed potatoes hot as a side dish for your Thanksgiving meal. Tips: Choose the Right Potatoes: Yukon Gold potatoes are a popular choice for mashed potatoes because they have a creamy texture and a slightly sweet flavor. Russet potatoes are also a good option, but they can be a bit drier. Don't Overcook the Potatoes: Overcooked potatoes will become mushy and difficult to mash. Use Warm Milk and Butter: Warm milk and butter will help to create a smoother, creamier mashed potato. Don't Overbeat the Potatoes: Overbeating the potatoes can cause them to become gummy. Add Flavorings: You can add flavorings to your mashed potatoes, such as garlic, onion, or herbs. Keep Warm: To keep the mashed potatoes warm, place them in a chafing dish or a slow cooker set on low. Additional Ideas: Garlic Mashed Potatoes: Add 1-2 cloves of minced garlic to the potatoes while they are mashing. Herbed Mashed Potatoes: Add 1/4 teaspoon of dried thyme, rosemary, or sage to the potatoes while they are mashing. Cheesy Mashed Potatoes: Add 1/2 cup of shredded cheddar cheese to the potatoes while they are mashing. Truffle Mashed Potatoes: Add 1 tablespoon of truffle oil to the potatoes while they are mashing. Enjoy your delicious mashed potatoes! Richa's Easy Mashed Potato recipe is a classic and simple way to make a delicious side dish for your Thanksgiving meal. So that's all for today. If you like this video bellow do like, comment, share and don't forget to subscribe my channel to get more updates. Thank you. Please follow me on Facebook bellow to this link: https://www.facebook.com/RichasFoodVl... #youtubeshorts #shorts #mashedpotato #potato #easyrecipe #thanksgivingdinner #thanksgiving #dinner #recipe #bogurafreelancer #freelancingbogura #richasfoodvlog Richa's Best Mashed Potato Recipe for Thanksgiving Dinner