Salmon Pastry Braid😋 recipe is in description📌 #salmonrecipe #salmonrecipes #puffpastryrecipe

Salmon Pastry Braid😋 save to try it📌 recipe is here⬇️ Ingredients: Puff pastry - 150 g Salmon fillet - 250 g Greek yogurt - 100 g Grated cheese - 100 g Dill - 1 bunch Egg yolk - 1 pc Instructions: 1. Roll out the puff pastry. 2. Mix the Greek yogurt with chopped dill. 3. Spread the yogurt mixture onto the area of the pastry where the salmon will be placed. 4. Place the salmon fillet on the pastry. 5. Cut a rectangle of pastry around the salmon fillet. 6. Make cuts in the pastry to create a braid effect. 7. Wrap the salmon with the braided pastry. 8. Brush with beaten egg yolk (sprinkle with sesame seeds if desired) 9. Bake at 200°C for 25 minutes until golden brown. Enjoy! Follow @valeria_recipes for more ideas✨ PFC per 100 g: Calories: 283.66 kcal Protein: 15.53 g Fat: 19.63 g Carbohydrates: 11.53 g *All calculations are approximate #salmonrecipe #salmonrecipes #fishrecipes #fishrecipe #dinnerrecipes #dinnerrecipe #fastrecipes #fastrecipe #salmon #recipe