Lamb Shank and Red Wine Sauce Recipe | Rich, silky and delicious

The humble lamb shank is just one of my favourite things and slow cooked with a deeply flavoured red wine sauce they are as close to perfection as food gets for me. This is such a warming, rich dish, absolutely perfect on a cold evening. Slow cooked lamb shanks need no explanation but the sauce for this uses a blend of red wine, tomatoes, herbs and anchovies to create a really silky sauce packed full of flavour. Don't be put off by the anchovies they melt down and give a wonderful savoury element to the dish. Ingredients Serves 2 2 lamb shanks 1 medium onion 4 garlic cloves 1 carrot 1 stick of celery 6 anchovies 3 sprigs rosemary 3 sprigs thyme 3 sprigs mint 2 bay leaves 300ml beef stock 1/2 bottle red wine 1 tin plum tomatoes 15g butter 1 tsp Worcestershire sauce 1 tsp balsamic vinegar For guide in full visit: https://www.cupboard-creations.com/re... For all my recipes: https://www.cupboard-creations.com/ #homecooked #cookwithme #recipes #cooking