Sour Cherry Walnut Thumbprint Cookies | Buttery Cookies | melt-in-your-mouth
Sour Cherry Walnut Thumbprint Cookies | Buttery Cookies | melt-in-your-mouth SUBSCRIBE ► / @nanafzcooking Ingredients: Egg 1 Butter 113g, Softened All-Purpose Flour 1 cup Sugar 1/4 cup Salt 1/8 teaspoon Vanilla Powder 1/8 teaspoon Cardamom Powder 1/2 teaspoon For Rolling: Chopped Walnuts 1 cup Egg White 1 For Filling: Sour Cherry Jam SUBSCRIBE ► / @nanafzcooking 1. Beat together sugar, butter, vanilla powder, and cardamom powder in a large bowl using an electric mixer until light and fluffy, about 3 minutes. 2. Add egg and Beat into butter mixture slowly on low speed. 3. Add flour and salt to egg mixture, mix them until just combined. 4. Preheat the oven to 180 degrees celsius. 5. Form dough into balls, then Roll each first in beaten egg white and then roll them in chopped walnuts. 6. Press down the center of each ball with melon baller scoop or use your finger, making a deep well in the middle. 7. Bake in the preheated oven 10-12 minutes. 8. After 10 to 12 minutes, remove them from the oven, then fill the center of each cookie with sour cherry jam and put them back in the oven and continue baking for another 10-12 minutes, until they are fully cooked. 9. Once fully cooked, remove the cookies from the oven. Let cool on a wire rack completely before storing in an airtight container. SUBSCRIBE ► @NanafzCooking #cookies #cookiesrecipe #jamcookies #buttercookie #buttercookiesrecipe #thumbprintcookies #sourcherry #cookiejam #walnutcookies #walnut #shortvideo #shortsfeed #yotubeshorts