
Feta Stuffed Mushrooms
Mushrooms is a great side dish for any keto meal. They have relatively low net carbs and are delicious and rich when stuffed with cheese. Visit our website https://essentialketo.com for more easy keto meals. To make these feta stuffed mushrooms you need: 6 large mushrooms 5.3 ounces of feta cheese A pinch of oregano 3 large tomatoes A pinch of salt 1 tablespoon of olive oil 1 clove of garlic 3 ounces of cheddar cheese Start out this recipe by washing the mushrooms and removing the stems. Place the mushrooms and stems in a microwave friendly bowl and microwave for 5 minutes on maximum power. Remove in liquid from the mushrooms and then finely chop the stems. Crumble the cheese in a small bowl, add the chopped stems and the oregano and mix together. Then stuff the mixture into the mushrooms. Add the tomatoes, salt, olive oil and garlic into the blender and blend until smooth. Pour the mixture over the stuffed mushrooms and top with grated cheese. Microwave on high for 6 minutes or place in the oven under the grill for 5 to 10 minutes or until the cheese is browned and crisp. Watch the video to follow along and add this to any main dish for a delicious keto lunch or dinner.