얼큰 소불고기 버섯전골(이것 넣으니 자꾸 땡겨요) 얼큰하고 개운한 맛Beef bulgogi mushroom hot pot. It's spicy and refreshing.

얼큰 소불고기 버섯전골(이것 넣으니 자꾸 땡겨요) 얼큰하고 개운한 맛Beef bulgogi mushroom hot pot. It's spicy and refreshing.

얼큰 개운한 매운 소불고기 버섯 전골 소고기 600g 청양고추 2개 홍고추 1개 대파 1/2대 새송이버섯 한줌 팽이버섯 한줌 느타리버섯 한줌 양송이버섯 한줌 미나리 한줌 Spicy beef bulgogi mushroom hot pot. 600g of beef. Two hot peppers. one red pepper 1/2 green onion. a handful of mushrooms a handful of enoki mushrooms a handful of oyster mushrooms a handful of mushrooms a handful of water parsley 불고기양념(올리고당, 간양파, 간배 10분 절임) 설탕 2스푼 물엿 1스푼 다진양파 3스푼 다진배 2스푼 진간장 3스푼 멸치액젓 2스푼 다진마늘 3스푼 참기름 3스푼 후추 1/2스푼 Bulgogi seasoning (oligodang, seasoned onions, marinated pears for 10 minutes) 2 spoons of sugar 1 spoon of starch syrup 3 spoons of chopped onion 2 spoons of chopped pears. 3 spoons of thick soy sauce. 2 spoons of anchovy sauce. 3 spoons of sesame oil. 1/2 spoon of pepper 육수 물 1리터 파뿌리 4개 디포리 2개(건밴댕이) 멸치 10개 다시마 3개 Broth a liter of water Four green onion roots. two large anchovies 10 anchovies. 3 pieces of kelp. 매운 양념 고추장 1스푼 고추가루 2스푼 진간장 1스푼 다진마늘 1/2스푼 멸치육수 4스푼 소금 1스푼(필요에 따라 넣어 주세요) spicy seasoning 1 spoon of red pepper paste. 2 spoons of chili powder. 1 spoon of thick soy sauce. 1/2 spoon of minced garlic 4 spoons of anchovy stock. 1 spoon of salt (add as needed) 구독, 좋아요, 알람설정은 사랑입니다❤️ 응원의 댓글도 감사합니다 ❤️ 여러분 행복하세요~ 늘 감사합니다 ❤️ Subscribe, like, and set the alarm for love.❤️ Thank you for the supporting comments. ❤️ Everyone, be happy.~ Thank you always. ❤️ Track - Spring Flowers - Emotional Piano Soundcloud -   / keysofmoon   ✔️나눔뮤직 - https://tv.naver.com/v/10551973