Crisp Chicken Burritos - Taco Time Style Chimichanga - PoorMansGourmet

If you've never had fried Crisp Chicken Burritos, you're really missing out.  Most folks would just call these Chicken Chimichanga's, and they wouldn't be wrong either, but Taco Time likes to call them Crisp Burrito's.  I filmed and posted Taco Time's Fried Crisp Bean Burrito recipe a while back, which is their original recipe, and those are phenomenal but they introduced these a few years later, with their beef recipe, and they quickly became one of my new favorite burritos.  I order these every time I hit the drive through. Read more and get the exact ingredients on my website: https://poormansgourmetkitchen.com/cr... You can make the Beef Crisp Burritos, using this same concept, by referring to my Chili No Beans recipe, if you're interested:    • Chili No Beans - Fast Food Style Ground Be...   Salsa:    • The Best Homemade Salsa - PoorMansGourmet   Fire Roasted Salsa:    • Fire Roasted Salsa - Mexican Restaurant Se...   1 New Video per week, usually Wed or Fri Afternoon Subscribe Here: http://www.youtube.com/subscription_c... Twitter:   / pmgkcooking   Facebook:   / poormansgourmetkitchen   Pinterest:   / poormansgourmet   Most Popular Video: Mongolian Beef    • Mongolian Beef - Chinese Restaurant Cookin...   Seems like I've got a recipe for just about any occasion, these days. I've got about 300 video recipes posted here on YouTube now and that includes Asian, Italian, Mexican, Cajun, Indian and many other worldly foods. Not to mention all of the classic American or Americanized foods you can find in the USA. My recipe genres break down into some wonderful playlists; Appetizers, Soups and Salads, Pasta and Sauce recipes, Seafood or Chicken recipes. Also Holiday, Barbecue and Party recipes and a whole lot more. So be sure to take a good look at my channel and watch more videos because there's a whole lot more coming your way!