Episode 133 - Gluten free Lemon Drizzle Cake and two new quilts to be made!

15th January 2025 - Hi, Welcome to Penelope's Chinwag. This week I show you a baby coat I have knitted, fabric for two new quilts, and I tell you about a book I have been reading, Leonard and Hungry Paul. I show you how I make a really moist gluten free lemon drizzle cake and I read you the next part of my story. Then it's time for a film of moments from the last two weeks - my garden shed and chicken coop on the bonfire, squirrels and birds looking for food, a brief look at the sea on a sunny day and Tommy who has come round to play. Thanks for watching and see you soon. xx #knitting #quilting #glutenfree #lifestory How I make my Gluten Free Lemon drizzle cake Into bowl put: 200gms gluten free plain flour 200gms butter 200gms caster sugar 2 and a half teaspoons of baking powder 50gm ground almonds 3 large eggs lemon zest of 2 lemons plus 4 teaspoons of lemon juice or enough to make mixture into a dropping consistency Juice of 2 lemons and 100gms caster sugar for topping. 170 C for oven Lakeview Quilting - Linda McGibbon - Tranquility quilt pattern 00:00 Knitting, Quilting 11:30. Reviewing a book 17:17. Gluten free lemon drizzle cake 33:50. My Story 49:30 Introducing the film 52:36 Film