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Kachaloo Pera Chaat Street food Recipe |Iftar street food in Afghanistan | Kachalan Chaat | Channa chat | Chatni | Ramazan Street food |Afghani Pakiza kachalan | Popular Channa Masala Chaat Recipe | Afghan Street food |Channa Masala Chaat Recipe | Afghani Kachalan | Snow day Street food In Kabul Afghanistan |Popular & traditional street food in Afghanistan | Traditional Afghani Kachalan | Afghanistan's Street food |Ramzan ki Tayyari | Special Iftar Items at 52 Foods | Karachi Street Food |Ramadan Street Food - KHAJLA Making Process | Special Ramadan Street Food Khajla |Special Ramadan Recipe in the Oven or on the Tawa |IFTAR AT MINARA MASJID BHINDI BAZAR MUMBAI RAMADAN NIGHTLIFE IRamadan frazer town street food #ramazan #foodstreet #sheek #shivajinagar #bengaluru #phaal #2023 |Traditional Afghan Street Food | Channa Chaat | Liver Fry | Street Food in Jalalabad Afghanistan |Iftari street food in Afghanistan | Happy Ramadan Mubarak | Achara | Channa and lobya | Ramazan food |Ramadan 2023 Street Food In Lahore | Iftar Time | Saleem Chana Chaat (White Chickpea Chaat Snack) Chana chaat is a tasty, tangy and easy variety of chaat snack made with white chickpeas (chana or chole), spices, herbs, onions, tomatoes and lemon. This chaat is quick to assemble if you have canned or leftover boiled chickpeas. If using canned chickpeas, then you just need to mix the spices, potatoes, onions, tomatoes etc and savor the chana chaat. chana chaat served in a white bowl Chana chaat can be compared to a Chickpea Salad. However, the taste of any chaat snack is nowhere to a salad. So the comparison does not do much justice to the recipe. While a salad is simple and sober, a chaat is full of bursting flavors and taste. So is this chana chaat. It has salty, sour and spicy taste with melt in the mouth chickpeas, crunchy onions, tangy tomatoes, earthy potatoes and bold spices. What makes a chaat different from salad is the addition of green chillies, black salt, chaat masala, onions and lemon juice. You can even add tamarind chutney and green coriander chutney to perk up the flavors more. Some fresh curd can also be added In the recipe post, I have cooked the chickpeas first. I have also added boiled potatoes that can be skipped. Once the chickpeas are cooked, then it is very easy to make and assemble the chaat. You could serve the chole chaat warm or cold. It can be served as a starter, snack or even can be had as a brunch. I have also shared a different recipe of Aloo chana chaat #PopularStreetFood#LunchFood#WinterFood#KpkFoods#Streetfoodpeshawar#BreakFast #Kabul#Afghanistan#PopularStreetFood #NewYearFood#SubhaKaNashta#TraditionlFood#LiverFry#FishFry#pakistanistreetfooStreetfoodinAfghanistan#Afghanistreetfood #Newyearstreetfood#Oldmancookingfood #Oldmanstreedfood#streetfoodInJalalabad,#streetfoodinafghanistan#afghanistan,#kabul#kabulstreetfood#LiverFry#Biryani#Channa#Beans#moroccanfood #moroccanstreetfood,#indianstreetfood#pakistanistreetfood#afghanistanfood#afghanistan#talibanafghanistan#talibaninafghanistan#afghanistreetfood#JalalabadStreetfood#BreakfastInAfghanistan#channachaat#popularstreetfood#streetfoodrecipe#pokoracooking#fishfryrecipe#bbq#chicken#sijee #TraditionalStreetfood#Afghanistanpahtanstreetfood#pkstreetfood #lifeinaghanistan#food#rushonfood For more Popular Street food and Kabuli Paluo Afghanistan and Pakistan please Subscribe our National Food Mirror official YouTube channel. Subscribe to our channel _ Make sure to click the "like" button if you enjoyed the video. Really help us to grow our channel and produce new content. Thank you for support our (National Food Mirror) official YouTube channel. For more information please contact form this Number: 1_ +93 79 807 0580
