Homemade Eggless Red velvet cupcakes recipe | Creation 1

Eggless red velvet cupcakes recipe Ingredients (Makes 2 small servings) Dry Ingredients All-purpose flour – 1 cup Cocoa powder – 1tsp Baking soda – ½ tsp Baking powder – ½ tsp Wet Ingredients Sugar – ½ cup Warm milk – ½ cup Lemon juice – 1 tsp Curd -- 2 tbsp Oil – 4 tbsp Vanilla essence – 1 tsp Red food color – ½ tsp Method 1. Preheat & Prepare: Preheat oven to 180°C . Take a baking pan and line it with cup cake mould. 2. Mix Wet Ingredients: In a bowl add warm milk, lemon juice mix together in another bowl add cuddle milk , curd, oil, vanilla essence, and red food color and sugar. Stir well until the sugar dissolves. 3.Sift the dry ingredients : all-purpose flour, cocoa powder, baking soda, baking powder into that wet ingredients mixture. 4. Combine: mix the dry ingredients and the wet mixture, gently to avoid lumps. Do not overmix. 5. Bake: Pour the batter into the prepared cupcake mould and bake for 20 to 25 minutes or until a toothpick inserted comes out clean. 6. Cool & Serve: Let the cupcakes cool before tasting. You can enjoy it as is or top it with a scoop of vanilla ice-cream. #egglessRed velvet cupcakes #egglessRedvelet cake #Redvelvetcake #baking #eggless cake #cravings #cravingcreations #cupcakes