Desi dal makhni without special ingredients #food #homemade #recipe #dhabastyle #dalmakhani

Enjoy rich and creamy Desi-Style Dal Makhani served with soft and buttery homemade naan! This restaurant-style dish is made with rajma and dal, slow-cooked with aromatic spices and finished with a luscious tadka of butter and red chili. Paired with homemade butter naan, this meal is pure comfort food! Ingredients: ✨ For Dal Makhani: • Rajma & dal (boiled with tej patta, badi elaichi, red chili, dalchini, oil) • Butter & oil • Tej patta, zeera, ginger-garlic paste • Red chili, haldi, salt • Tomato puree, garam masala • Milk, chopped ginger, butter • Tadka: Butter & red chili ✨ For Butter Naan: • Dough made with soda • Cooked and served with butter Try this delicious homemade dal makhani with naan and enjoy a dhaba-style experience at home! ➡️ Don’t forget to Like, Share & Subscribe! #DalMakhani #ButterNaan #HomemadeFood #DesiStyle