SUPER EASY AND SIMPLE MIXED SEAFOOD | CAJUN SEAFOOD BOIL WITH GARLIC BUTTER

How To Cook Cajun Seafood Boil with Garlic Butter Sauce| Must Try This Recipe Ingredients: 4-6 pcs - Crabs 500 grams - Shrimp 500 grams - Mussels 1-2 pcs - Sweet Corn 2 btl - Sprite (295ml) 2 tbsp - Lemon Juice For the Cajun Sauce: 2 tbsp - cooking oil 5 cloves - Garlic (minced) 1 pc - Onion (minced) 2 tbsp - Cajun Powder 2 tbsp - Atsuete sauce (optional) 3 cubes - Butter 1 tbsp - Sugar 1 tbsp - Oyster sauce Salt and pepper to taste Please SHARE, LIKE, and don't forget to SUBSCRIBE and click on the notification bell for new uploads! Maraming Salamat po mga Ka-Hungry!!! Thank you for watching and happy cooking ❤️ #cajunseafood #seafoodboil #hungrylicious