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This salmon recipe takes your basic salmon to a whole new level 😅😋 Ingredients: -Salmon 350 g -Puff Pastry 1 sheet -Leek 35 g -Spinach 35 g -Dill 5 g -Cream Cheese 130 g -Capers 10 pcs (or to taste) -Salt to taste -Black pepper to taste ♨️Bake at 400 F (205C) degrees Fahrenheit for 25-30 minutes. “The video clearly shows the cooking process. If you have any questions, feel free to write them in the comments.” ❤️ -Egg Wash (You can use an egg wash to seal edges together, add shine, or enhance the golden color of baked goods. To start, mix egg plus 1 tablespoon of liquid (water, milk, or cream) in a small bowl with a fork until combined. You’ll apply it with a pastry brush. #shortvideo