Eng)Korean Radish Salad Bibimbap Recipe/ Musaengchae Bibimbap(무생채 비빔밥) how to make /Respect Maangchi

*We have subtitles for various languages *It can be set to high definition(1080p) 한국어, English, 日本語, 中国語, 漢語, español, Français, Deutsch, Русский, italiano, tiếng Việt, ภาษาไทย, Bahasa Indonesia Welcome to HELLO K COOKING CLASS in Seoul, South Korea! You can make all Korean food with Junghee Yoon :) Follow Me - Instagram : - Website : - Join my offline class : ----------------------------------------------------------------------------------------- Musaengchae(Korean style Radish Salad with lettuce & Cucumber) Ingredients for a bowl [ Vegetable ] - Radish(Daikon)(150g / 0 33lb / 5 3oz) - Lettuce(60g / 0 13lb / 2oz) - Cucumber(80g / 0 18lb / 2 8oz) [ Mix ] - Garlic(1TS) - Chili Powder(2TS) - Sugar(1TS) - Soy Souce(3TS) - Vinegar(2TS) - Sesame Oil(1~2Drop) - Roasted Sesame(Pinch) [Bibimbap] - Rice ----------------------------------------------------------------------------------------- 무상추오이 생채 비빔밥 한사발 재료 [ 채소 ] - 사실 그람까지 잴 필요는 없고 그냥 적당히 넣으시면 돼요~ - 무(150g) - 상추(60g) - 오이(80g) [ 양념 ] - 다진마늘(1TS) - 고춧가루(2TS) - 설탕(1TS) - 간장(3TS) - 식초(2TS) - 참기름(1~2방울) - 깨소금(한꼬집) [비빔밥] - 밥 ----------------------------------------------------------------------------------------- * Music : * Thanks for : 망치 maangchi / 백종원의 요리비책 Paik's Cuisine / baek Jong won / 하루한끼 one meal a day / 소소황 Cook & Eat / 이 남자의cook / 요리왕비룡 Korean Food Cooking / 엄마의집밥 / 심방골주부Korean Food Recipes / 최주부 Choi JuBu / 윤이련