Make Fluffy and Light Scones using Rosewater and Dates #shorts

🥣 Ingredients 225 grams self raising flour 1 teaspoon baking powder 50 grams butter (softened but not melted) 2 tablespoons (25g) caster sugar 50 -70 grams dates pitted 1 egg 100 ml of rosewater Milk for glazing 🖨 Full Step-by-step recipe and instructions👇🏽 https://roubashahin.com.au/recipes/da... 💚 Subscribe to my channel and press the bell button to get notifications every time I post a recipe:    / roubasfoodj.  . 💚 Also, find me here 👇 More recipes | https://roubashahin.com.au/middle-eas... Instagram |   / roubasfoodjourney   Facebook |   / roubasfoodjourney   Pinterest |   / roubasfoodjourney   💚 Thank You for watching and happy cooking!