How to Make Moist & Fluffy Banana Cake – Easy Banana Cake Recipe!

Banana Cake Recipe (250g) Ingredients: 250g ripe bananas (mashed) 250g all-purpose flour 100-150g sugar (depending on how sweet you want your cake to be) 1/3 cup/75g vegetable oil (unflavored) 2 medium egg 1 teaspoon baking powder 1 teaspoon baking soda ¼ teaspoon salt 1 teaspoon vanilla extract ⅓ cup Topping optional (coconut, cashew, chocolate chips, banana). Directions. 1. Preheat the Oven Preheat your oven to 170°C (340°F). Grease and line a small cake pan (about 2 of 6 inches). 2. Prepare the Batter In a bowl, mash the bananas until smooth. Add sugar, vegetableoil, egg, and vanilla extract. Mix well. 3. Combine Dry Ingredients In a separate bowl, sift together the flour, baking powder, baking soda, and salt. 4. Mix Wet and Dry Ingredients Gradually fold the dry ingredients into the banana mixture. Avoid overmixing. 5. Bake the Cake Pour the batter into the prepared cake pan. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean. 6. Cool and Serve Let the cake cool in the pan for 10 minutes before transferring it to a wire rack. Slice and enjoy! #bananacake #baking #cake #recipe #baker #bananabread #food #cooking #bread #bakingbananabread #easyrecipe #easycakehome #bakingtutorial Learn how to make Moist & Fluffy Carrot Cake with Oil – Easy and Delicious Recipe! Using the link below.    • Moist & Fluffy Carrot Cake with Oil –...   Learn how to make Moist & Fluffy Red Velvet Cake with Oil – Easy No-Butter Recipe using the link below.    • Moist & Fluffy Red Velvet Cake with O...   Please do well to subscribe and like my videos.