Korean girl made chinese food Covering Rice with Yu-Shiang Eggplant ; Fish Flavor and Eggplant

Korean girl made chinese food Covering Rice with Yu-Shiang Eggplant ; Fish Flavor and Eggplant

Hello, I am Chef chu from Korea! Today I want to share with you!! Yu-Shiang Eggplant! Koreans think Chinese food is very complicated and difficult to cook. But it's easy after watch my videos! Thank you for watching my video today. If you are enjoying this video, please press Like & Subscibe! Thank you for your support! Bye-bye, bye-bye