How to Make the BEST Egg Sandwich – America vs. Japan BATTLE!

Egg Salad Sandwich vs. Tamago Sando! 🇺🇸🥪🇯🇵 Which egg sandwich is the best? We’re putting the creamy, chunky American egg salad head-to-head against Japan’s ultra-smooth, soft-boiled tamago sando. Watch the showdown & decide! ________________________________________ 🛍️ Get the Ingredients 🛒 Kewpie Mayo US: https://amzn.to/43EvtiB Canada: https://amzn.to/4iBXLP4 🛒 Miso Paste US: https://amzn.to/4iIGbsD Canada: https://amzn.to/3Dzx8vh (Some links may be affiliate links, meaning I earn a small commission if you buy through them—helps support the channel at no extra cost to you!) 🥚 🧈 🍞 🛒 Ingredients & Measurements: 📌 American Egg Salad Sandwich: • 4 large eggs (220g), hard-boiled • 4 tbsp (60g) mayo • ½ tsp (3g) Dijon mustard • ½ tsp (3g) salt • ¼ tsp (1g) black pepper • 1 tbsp (5g) finely chopped chives • 2 slices brioche bread, toasted in butter 📌 Japanese Tamago Sando: • 4 large eggs (220g), boiled (1 soft-boiled at 6.5 minutes) • 4 tbsp (60g) Kewpie mayo • ½ tsp (3g) sugar • ½ tsp (2g) white pepper • ½ tsp (3g) miso paste (optional, but highly recommended!) • 2 slices Japanese milk bread (or substitute with soft white bread) • Butter + Kewpie mayo for spreading 🔥 Full step-by-step instructions in the video! ________________________________________ 💬 Join the Debate: Which One Wins? I thought this would be an easy decision, but both of these sandwiches have something special. Now, I need YOUR help—which one is the ultimate egg sandwich? Drop your pick in the comments! 👇🔥 📢 Don't forget to like & subscribe for more easy, next-level food upgrades. More Lazy Gourmet coming soon! 👊 See you in the next one—PEACE! #EggSandwich #TamagoSando #EggSaladSandwich #SandwichBattle #JapaneseFood #EasyRecipes #LazyGourmet #FoodShowdown #Cooking #BreakfastRecipes #ComfortFood