One-Pan Spaghetti with Garlic, Tomato & Pesto | Easy Italian style pasta

Learn how to make this easy Garlic Tomato & Pesto Spaghetti in under 15 minutes! 🍝✨ A quick, delicious recipe with fresh garlic, juicy cherry tomatoes, and flavorful pesto — perfect for weeknight dinners or a cozy Italian-inspired meal. Ingredients: 1 tsp butter or olive oil 2 garlic cloves, chopped (round slices) 1 cup cherry tomatoes Salt to taste 2 tsp pesto sauce Boiled spaghetti (as needed) Lemon zest Black pepper powder or crushed pepper Parmigiano Reggiano (optional) Instructions: 1. Heat 1 tsp butter or olive oil in a pan. 2. Add the chopped garlic and sauté for 1 minute until fragrant. 3. Add cherry tomatoes and a pinch of salt. Cover and cook for 3 minutes, until softened. 4. Stir in 2 tsp of pesto sauce and mix well. 5. Add the boiled spaghetti to the pan and toss until fully coated. 6. Finish with lemon zest, freshly ground black pepper, and grated Parmigiano Reggiano (optional). 7. Serve hot and enjoy your delicious Garlic Tomato & Pesto Spaghetti! 🍋🧄🍅 #easyrecipe #pasta #italian #food #quickrecipe #quick #weekend