The EASIEST Pancake RecipeYou’ll Ever Make! 🥞 (Minimal Washing Up!)

This is hands down the easiest pancake recipe you’ll ever make—so keep watching! 😍🥞 Using my Ninja Food Processor, I’m saving time AND washing up, because who wants extra dishes on Pancake Day?! I’ve got two batch sizes for you: ✔️ Big Batch for feeding the whole family ✔️ Small Batch if you just want a treat! ✅ Bonus: You can make the batter ahead of time and keep it in the fridge for 1-2 days! So when Shrove Tuesday rolls around, you’re ready to go. This recipe is inspired by Mary Berry but tweaked the ‘Nancy’ way. Now, the only question is… Nutella or Lemon & Sugar? 🤔 🍫 🍋 💾 Save this recipe for later! 📩 Forward this to your friends who need an easy Pancake Day hack! Drop a 🥞 in the comments if you’re making these! #pancakerecipeuk #shrovetuesday #pancakeday #maryberry #maryberryrecipe #ninja #ninjafoodprocessor #ninjafoodprocessorrecipes #ninjarecipe #ninjareview #burfordbrowns #clarencecourt #nutella #battermix #easyrecipe #makeaheadmeals #breakfastideas #brunch #homecooking #cookinghacks #pancakedayprep We call these Pancakes the French call them crepes Ingredients: Big Batch – 24 thin or small pancakes 250g (8 oz) plain flour 600 ml of milk 2 free range eggs 1/2 teaspoon salt 1 teaspoon sugar 1 teaspoon almond extract (optional) Nutella chocolate spread Small Batch – 12 thin or small pancakes 125g (4 oz) plain flour 300 ml of milk 1 egg 1 egg yolk (free range eggs) 1/4 teaspoon salt 1/2 teaspoon sugar 1/2 teaspoon almond extract (optional) Nutella chocolate spread