Irresistible Irish Soda Bread Recipe for St Patrick's Day!

Discover the secret to making the perfect Irish Soda Bread, a delightful treat that tastes even better when made a day ahead! In this video, we'll walk you through a simple and delicious recipe that anyone can master. First, we'll introduce you to the recipe and highlight its ease of preparation. Next, we'll provide a detailed list of all the ingredients you'll need. Finally, follow our step-by-step instructions to prepare the dough and bake this mouthwatering bread to perfection. Don't forget to like and share this video if you find it helpful! #IrishSodaBread #EasyRecipe #BakingTips #HomemadeBread #BakingFromScratch St Patrick's Day Irresistible Irish Soda Bread Recipe This traditional Irish soda bread recipe is very easy and makes a great-tasting soda bread. Best if made the day before, or several hours before serving. Great for St Patrick's Day! Ingredients 3 cups all-purpose flour 1 tablespoon baking powder ⅓ cup white sugar 1 teaspoon salt 1 teaspoon baking soda 1 large egg, lightly beaten 2 cups buttermilk ¼ cup butter, melted Directions Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan. Combine flour, baking powder, sugar, salt, and baking soda in a large bowl. Blend egg and buttermilk together; add all at once to the flour mixture and mix just until moistened. Stir in butter. Pour into prepared pan. Bake in the preheated oven until the top is golden brown, about 65 to 70 minutes. A toothpick inserted into the bread should come out clean. Cool on a wire rack. Serve and enjoy! See full Recipe and Back Story in the Description! Love the recipe? Please Like and Subscribe and Share with your friend @Cray-Star-Flavor-King