Instant Pot No Soak Black Eyed Peas In 1 Hour

Quick, easy and a heck of a lot better and less expensive than buying canned peas. These are GREAT and I highly recommend that you give them a try. It's the only way you'll do dried peas in the future. RECIPE: Ingredients: 1 Cup of dried black eyed peas 2 - 2.5 Cups of chicken broth (stock) or plain water 1 Teaspoon of course salt 1 teaspoon course ground pepper Directions: Pour your rinsed and inspected peas into the Instant Pot. Next, pour your chicken stock over the peas and close the lid. Assure that the valve is set to seal. Set the pot up to cook on HIGH pressure for 25 minutes. Once your 25 minute cooking time has finished, allow a 25 minute natural pressure release with the keep-warm button lit up. Once the 25 minute natural release is complete, carefully open the valve on top of the pot to release any remaining pressure. Open the pot and add the salt and pepper to the peas. Serve hot and enjoy!! _________________________________________________________________________ Amazon purchase links for items used in this video: Instant Pot 3 Quart Mini Cooker http://www.amazon.com/dp/B06Y1YD5W7/r... Pit Beast Course Salt & Pepper Blend http://www.amazon.com/dp/B0BQCZ2FHB/r... Orrington Farms Chicken Broth Dry Mix http://www.amazon.com/dp/B01G9IS7K6/r... __________________________________________________________________________