Crispy Homemade Chicken Nuggets Recipe (Bazaar se Behtar!)#shorts

Here are the detailed recipes with ingredients, instructions, and mixed English and Urdu descriptions. Crispy Homemade Chicken Nuggets Recipe Ingredients English Ingredients Urdu Ingredients Chicken: 500g boneless, skinless chicken breast, cut into bite-sized pieces چکن: 500 گرام بونلیس چکن بریسٹ، چھوٹے ٹکڑوں میں کٹا ہوا Flour: 1 cup all-purpose flour آٹا: 1 کپ میدہ Egg Wash: 2 large eggs, beaten with 2 tbsp milk or water انڈے کا مکسچر: 2 بڑے انڈے، 2 کھانے کے چمچ دودھ یا پانی کے ساتھ پھینٹے ہوئے Breading: 1.5 cups Panko breadcrumbs (for extra crunch) بریڈ کرمبز: 1.5 کپ پینکو بریڈ کرمبز Seasoning: 1 tsp salt, 1 tsp garlic powder, 1 tsp onion powder, 1/2 tsp black pepper, 1 tsp paprika مصالحے: 1 چمچ نمک، 1 چمچ لہسن پاؤڈر، 1 چمچ پیاز پاؤڈر، 1/2 چمچ کالی مرچ، 1 چمچ پیپریکا Oil: Vegetable or canola oil for frying تیل: سبزیوں کا تیل یا کینولا آئل فرائی کرنے کے لیے Instructions Prepare the Chicken: Cut the chicken breasts into uniform, bite-sized pieces. Set up Breading Station: Set up three shallow bowls. Bowl 1: Combine the flour, salt, garlic powder, onion powder, black pepper, and paprika. Bowl 2: Whisk the eggs with milk or water. Bowl 3: Place the Panko breadcrumbs. Coat the Chicken: Dredge each chicken piece first in the seasoned flour, shaking off the excess. Then, dip it into the egg wash, letting excess drip off. Finally, coat it thoroughly in the breadcrumbs, pressing gently to ensure they adhere. Heat Oil: Heat 1-2 inches of oil in a heavy-bottomed skillet or pot over medium-high heat to 350°F (175°C). Fry Nuggets: Carefully place the chicken nuggets in the hot oil in batches, avoiding overcrowding the pan. Fry for about 3-4 minutes per side, or until golden brown and cooked through (internal temperature 165°F or 74°C). Drain & Serve: Remove the nuggets with a slotted spoon and place them on a wire rack or paper towel-lined plate to drain excess oil. Serve immediately with your favorite dipping sauces. Mixed English & Urdu Description Learn how to make the ultimate کرسپی Homemade Chicken Nuggets at home! This easy recipe is perfect for kids' لنچ باکس, snacks, or a quick dinner. Achieve that golden, crunchy exterior and juicy interior every time. Easy Cheese Naan Recipe Ingredients English Ingredients Urdu Ingredients Flour: 2 cups all-purpose flour (maida) آٹا: 2 کپ میدہ Yogurt: 1/4 cup plain yogurt دہی: 1/4 کپ سادہ دہی Water: 1/2 cup lukewarm water (adjust as needed) پانی: 1/2 کپ نیم گرم پانی Yeast/Agents: 1 tsp instant yeast or 1/2 tsp baking soda and 1/2 tsp baking powder خمیر/ایجنٹس: 1 چمچ انسٹنٹ خمیر یا 1/2 چمچ بیکنگ سوڈا اور 1/2 چمچ بیکنگ پاؤڈر Cheese: 1-2 cups shredded mozzarella or cheddar mix چیز: 1-2 کپ کدوکش موزاریلا یا چیڈر مکس Seasoning: 1 tsp sugar, 1/2 tsp salt مصالحے: 1 چمچ چینی، 1/2 چمچ نمک Topping: 2 tbsp melted butter, 2 cloves minced garlic, fresh coriander leaves ٹاپنگ: 2 چمچ پگھلا ہوا مکھن، 2 جوے کچلا ہوا لہسن، تازہ دھنیا پتے Instructions Prepare Dough: In a bowl, combine flour, sugar, salt, and baking agents. Add yogurt and lukewarm water (or yeast mixture if using active dry yeast). Mix and knead the dough until soft and smooth (5-7 minutes). Cover with a damp cloth and let it rest in a warm place for 1-2 hours or until doubled in size. Prepare Topping: In a small bowl, mix the melted butter, minced garlic, and chopped coriander leaves. Assemble Naan: Divide the dough into 4-6 equal balls. Flatten each ball slightly, place a spoonful of cheese in the center, and seal the edges by pinching them together. Roll Naan: Gently roll the stuffed dough ball into an oval or circular shape (about 7-8 inches), being careful not to tear the dough. Cook on Tawa/Pan: Heat a tawa or skillet over medium-high heat until very hot. Brush one side of the naan with the garlic butter mixture and sprinkle coriander on it. Place the naan, butter-side up, on the hot tawa. Flip & Finish: Cook for about 1.5 minutes until bubbles form and the bottom is golden brown. Flip the naan and cook the other side for another minute or until cooked through and lightly charred. Serve: Remove from the pan, brush with more garlic butter if desired, and serve hot. Mixed English & High-Traffic & Broad Reach #CheesyChickenBake #چیز_چکن_بیک #QuickDinner #فوری_ڈنر #ChickenRecipe #چکنریسیپی #IndianFusion #انڈین_فیوژن #ComfortFood #دیسی_فوڈ Specific & Niche #BakingRecipe #بیکنگ_ریسیپی #MozzarellaLove #موزریلا_محبت #EasyCasserole #آسان_کیسرول #SpicyChicken #مصالحے_والا_چکن #WeekendCooking #ویک_اینڈ_ککنگ General Food & Lifestyle #FoodieLife #فوڈی_لائف #CookingAtHome #گھر_کا_کھانا #RecipeOfTheDay #آج_کی_ریسیپی