Dried Fruit Brioche - بريوش

Ingredients 2 1/2 cups flour 1 tbsp yeast 3 tbsp sugar 150 g any mix of dried fruit 1 tsp chilli powder or chilli flakes 4 eggs mixed with few Tablespoons of milk 200 g softened butter ( add gradually) Cover and let it prove in the fridge overnight or at least 6 hours Make divide the dough and make 15 to 20 balls, depends on the size you want. Cover and leave to prove again. Brush with beaten egg and bake at 180c for 20 min. Hope you enjoy the video ❤️ Please subscribe, like and share, your support is highly appreciated. Thank you 😊 #brioche #briochebread #بريوش