
2 Kg Degi Mutton korma recipe professional Delhi style / AUTHENTIC MUTTON KORMA
YouTube and you all have a great contribution in this charity. Thank you all from the bottom of my heart ❤❤❤ 2 Kg Degi Mutton korma recipe professional Delhi style / AUTHENTIC MUTTON KORMA @RubysHomeRestaurant @SaqibKhan-eh6ck @KhansKitchen #korma #muttonkorma #Degimuttonkorma #khanskitchen Butter chicken masal Chaat masala Nihari masala Korma masala Tikka masala Seekh Kebab masala Shami kebab masala Tandoori masala Keema Masala Chicken fry masala Chapli kebab masala Chiken changezi masala Pili mirch Mirch achaar whatsApp 9873957399 _________________________________________ 📢 Mutton Korma recipe and ingredients for 2kg step 1 First of all, cut 700 grams of onion and fry until golden color. ( in 700 ml oil or ghee) Remove the onion from the oil and add the meat to the oil (2kg mutton) Now add 800 grams of curd, 4 tablespoons of coriander powder, 2 tablespoons of red chillies (or as per taste), 2 table spoon ginger garlic paste 6 cloves and six green cardamom to it. Mix it well and leave it for at least 20 minutes step 2 :- Now start cooking it on high flame. Cook it well and add water if necessary. When the meat is tender enough, add crushed fried onions and a tablespoon of coconut powder. step 3 :- add kushbu masala add 1/4 nutmeg,1 mace, 1/2 tbs cumin, 3 inches cinnamon, 7 cloves, 7 green cardamom, and seeds of 2 black cardamom ( make fine powder ) 3 tbs kewra water cover for 2 min switch off gas _________________________________________