
시원하고 맛있는 콩나물국 만들어봐요! | 콩나물국 맛있게 끓이는 법 | Korean Bean Sprout Soup
콩나물국 | Korean Bean Sprout Soup Kongnamul Guk (콩나물국), also known as Korean Bean Sprout Soup, has a light and refreshing flavor Add Korean chili flakes (gochugaru) to this soup to amplify the flavors You can control the spice level by adding less or more of the chili flakes This soup is also an excellent dish for vegetarians since it doesn't make use of any meat-based broths We really hope you try this recipe at home If you do, don't forget to tag us🫰 ✏️재료 | Ingredients 300g 콩나물 soybean sprouts 1500ml 물 water 1tsp 굵은소금 coarse sea salt 1Tbsp 국간장 soup soy sauce ½tsp 다진마늘 minced garlic 40g 양파 onion 50g 대파 green onion ½tsp 고춧가루 Korean chili flakes ½tsp 깨소금 sesame seeds (roasted/crushed) ½tsp 소금 salt 고추 red or green chili (optional) #쿠킹클래스 #쉬운요리 #엄마요리 #요알못 #레시피 #자취 #초보주부 #신혼요리 #자취생요리 #맛집 #kfood ---------------------------------------------------------------------------------------------- Instagram: @mygrandma_koreandish ----------------------------------------------------------------------------------------------