Halloween themed Devil's Food Cakes

My family's recipe for chocolatey good Devil's Food Cakes with a Halloween theme. (っ◕‿◕)っ♥ GIFF LOVE - Subscribe, like and share! INGREDIENTS •120g of granulated sugar •120g of margerine • 2 free range eggs • 120g self raising flour • 90g cocoa powder • 200g icing sugar • 30g unsalted butter • some water • Halloween decorations APPARATUS • Mixer (or mixing bowl and wooden spoon) • Scales • Bowls • Forks/Spoons • Mug METHOD • Set the oven at 170℃ (fan assistant, adjust accordingly). • Cream the margarine and granulated sugar together. • whisk the eggs in mug. • add eggs to mixture with a tablespoon of flour, mix. • add remaining flour gently in addition to 60g of cocoa, mix. • split the mixture evenly between 8 cupcake cases. • bake for 20 minutes or until a skewer comes out clean • let the cakes cool • mix the icing sugar, the remaining cocoa, the unsalted butter and some water until a thick icing is made • ice the cakes once they are fully cool • decorate accordingly • stuff your face with them Music by www.bensound.com