Best Moong Dahi Baray Recipe for Iftar | #Moongdahibarray #Dahibhalla #dahivada #indianfood #iftar

Best Moong Dahi Baray Recipe for Iftar. #Moongdahibarray #dahibhalla #Lentilfritters #YogurtSauce #pakistanicuisine #southasianfood #Snacktime #StreetFood #healthyeating #desifood #foodiesofinstagram #dahivada #dahivadarecipeinhindi #dahivadarecipe #best #mongdaal # Bold Bite Fast, Beautiful and Fun way to learn cooking. Moong Dahi Barray is a popular and refreshing Pakistani snack that consists of lentil dumplings (barray) served with tangy yogurt and spicy chutneys. This recipe is easy to make and perfect for those who love chaat-style snacks. The lentil dumplings are made with ground moong dal and spices, then fried until crispy and golden brown. They are then soaked in cold water to make them soft and spongy. The yogurt is whisked until smooth and creamy, then seasoned with spices to add a delicious tangy flavor to the dish. The final touch is the addition of different chutneys, such as tamarind and mint, which add a burst of flavor to this already delicious dish. Follow this recipe and enjoy the perfect blend of sweet, spicy, and tangy flavors in every bite! Moong Dahi Barray recipe Moong dal Dahi Vada Dahi Bhalla recipe Indian Dahi Vada Yogurt lentil dumplings Chaat recipe Vegetarian appetizer Gluten-free recipe Healthy snacks Party snacks dahi baray recipe, dahi baray, dahi bhalla recipe dahi vada recipe, baray recipe, iftar recipe, ramadan recipes for iftar, moong dal dahi baray recipe, iftar special recipe, dahi baray recipe pakistani, iftar recipes, homemade dahi baray recipe, iftar special recipes, dahi baray recipe food fusion, recipe, soft dahi vada recipe, dahi bhalle recipe, snacks recipe recipe for daal dahi baray, iftar special, daal dahi baray recipe, ramadan recipes