*YUMMIEST* CHOCOLATE MAGNUM AT HOME #shorts
Episode 8 of #SweetSummerTreats ☀, a series where I bring to you the easiest dessert recipes to make your summer unforgettable😎 I know you guys loved the mango magnum, and that's why today I have a chocolate version🤌🏻Made with the simplest of ingredients, one bite of this treat and you are going to fall in love❤️ INGREDIENTS 🍫3 dates 🍫6 tbsp milk 🍫6 tbsp cream 🍫1 tbsp cocoa powder For the Chocolate Shell 🍫1 cup dark chocolate 🍫1 tbsp sunflower oil METHOD- 1. Soak the dates in hot water & keep aside for 10-15 minutes. 2. Deseed the dates & add them to a blender along with the milk, cream & cocoa powder. Blend to a smooth paste. 3. Add the mixture to popsicle moulds & insert sticks in the centre. Freeze for 8-10 hours or overnight. 4. For the chocolate shell, melt the dark chocolate & sunflower oil in the microwave for 2 minutes in 30 second intervals until the chocolate melts completely & turns smooth & glossy. 5. Demould the healthy chocolate magnum & dip them in the melted chocolate. Place the sticks on a parchment paper & freeze them again until the chocolate shell sets completely. bake with shivesh, shivesh bhatia, quick recipes, desserts, yummy, may, summer desserts, summer season, chocolate, chocolate magnum, magnum, chocolate recipes, chocolate lovers
