Step-by-Step Sushi Making Guide: Sushi Rice, Rolls, Sashimi, Gunkan, Temaki & Deep-Fried Sushi
Welcome to the Ultimate Sushi Making Masterclass! 🍣 In this vidoe tutorial, you'll learn everything you need to know to create restaurant-quality sushi at home. From mastering the perfect rice to crafting beautiful rolls, sashimi, gunkan, temaki, and even crunchy deep-fried rolls. This video covers it all; Whether you're a beginner or a seasoned sushi enthusiast, this step-by-sep guide will elevate your sushi-making skills to the next level. i love to say its perfect masterclass for anyone who loves japanese soft cusine and wants to recreate it at home. With detailed instructions, tips, and tricks, you'll gain the confidence to make a variety of rolls that are as beautiful as they are delicious. Whether you're preparing for a special occasion or just want to impress your friends and family, this video has everything you need to become a sushi master. Time index 0:00 Intro – Get ready to dive into the art of sushi-making! 0:49 How to Cook Perfect Sushi Rice – The foundation of great sushi starts with perfectly cooked rice. 3:00 How to Cut Cucumber – Master the art of slicing cucumbers for every rolls. 5:28 Daikon Tsuma for Sashimi Garnish – Learn how to create beautiful daikon radish garnishes for sashimi platter, 7:04 Cucumber Neta for Gunkan – Prepare cucumber slice for gunkan. 7:39 Cutting Green Onion, French Garlic & Carrot Flowers – Add flair to your plate with decorative cuts. 9:27 Cutting & Cooling Sushi Rice (Mixing with Vinegar) – Perfect the seasoning and texture. 11:26 Prep of Tangy Philadelphia – Create a creamy and tangy Philadelphia filling. 12:03 Best Spicy Mayo – Whip up the perfect spicy mayo to complement your every rolls. 13:31 Preparation of Shrimp for Nigiri – Learn how to prepare shrimp for nigiri. 15:58 Shrimp for Tempura – Get tips for making crispy tempura shrimp. 17:00 How to Fillet Fish – Master the technique of filleting fish for sashimi and nigiri. 20:20 Curing Fish Sushi – Discover the secrets of curing fish for sushi. 21:44 How to Wrap Bamboo Mat – Properly wrap your bamboo mat for easy rolling. 22:48 Summary of Ingredients – A quick recap of all the ingredients you'll need. 24:17 Spicy Tuna Roll – Create a flavorful and spicy tuna roll. 26:39 California Maki – Learn how to make the classic California Maki. 28:02 Salmon Avocado Roll – Combine salmon and avocado for a delicious roll. 28:42 Kappa Maki (Cucumber Hosomaki) – Make a simple yet refreshing cucumber roll. 30:00 Uramaki Philadelphia – Roll up a creamy Philadelphia-style inside-out roll. 31:29 Shrimp Tempura Roll – Add crunch with a shrimp tempura roll. 34:12 Dragon Roll – Impress with an eye-catching dragon roll. 35:31 Nigiri Sushi Combo – Perfect the art of nigiri sushi. 39:17 How to Cut Every Sushi Roll – Get clean, professional cuts on your sushi rolls. 43:33 Gunkan Sushi – Learn how to make gunkan (battleship) maki. 49:24 Sashimi Platter Ideas – Create a stunning sashimi platter. 54:39 Temaki – Hand Roll – Make easy and fun hand rolls. 56:03 How to Eat Sushi with Fun – Discover the best ways to enjoy . 58:40 Famous Deep-Fried Sushi – End with a crispy, deep-fried sushi treat. #SushiMasterclass #HomemadeSushi #SushiRecipes #JapaneseCuisine #SushiRolls #Nigiri #Sashimi #CookingTutorial
