Chicken koila Karahi recipe | How to make Best  Chicken Koyla Karahi by Tasty Tarka By Bareera

Chicken koyla karahi recipe Ap yaqeen karain Simple karahii say bhii behtareen ek dafa pakayn gay to bar bar banayn gay so must try this recipe .Or Share karain apni Family Friends kay sath . In today’s video, we’re making Chicken Koila Karahi – a delicious and smoky Pakistani chicken curry that’s full of flavor and easy to prepare! This dish combines tender chicken cooked with fresh tomatoes, green chilies, and spices, finished with a unique smoky aroma created by the “dhungar” (coal-smoking) technique. Chicken Koila Karahi is perfect for special occasions or weekend family meals, served best with naan, roti, or steamed rice. Ingredients: Chicken ( pieces) Fresh tomatoes Onions Green chilies Ginger-garlic paste Yogurt Whole spices (cumin seeds, black pepper etc ) Ground spices (red chili powder, turmeric, coriander powder, garam masala etc ) Salt Fresh coriander leaves Fresh ginger (for garnish) Charcoal (for the smoky flavor) Oil or ghee This dish is packed with robust flavors, thanks to the spices and coal-smoking technique. Watch the full video for a step-by-step guide, and don’t forget to like, comment, and subscribe to Tasty Tarka by Bareera for more traditional and mouthwatering recipes! Enjoy your smoky and spicy Chicken Koila Karahi! #howtomakekoylakarahi #smokychickenkoylakarahi #howtomakechickenkarahi #chickenkoilakarahirecipe #chickenkarahi #chickenRecipes #chickenkoylakarahi  #PakistaniCuisine #chickenkoylakarahirecipe #koylakarahi #TastyTarkaByBareera