Mian Bao Xia (Shrimp Toast) | 멘보샤

Mian Bao Xia, MenBoSha, 面包虾, 멘보샤, Fried Shrimp Toast, Cooking RPG, Cooking Mama, Cooking Game I made some Mian Bao Xia for my late night beer snack It's basically a Deep Fried Shrimp Toast It's a Chinese dish that gained popularity in Korea ever since it started getting featured on Korean TV shows Recommend 10/10 It's actually quite easy to make besides the fact that you need to deep fry it If this didn't require deep frying, I would be making this every single day It is important to start deep frying at low temp (when it starts to bubble around the crust), You can even dip your fingertip in oil for a brief moment at this stage If you start off at a high temp, the bread will burn and shrimp will undercook Also, don't lower the oil temp while you are deep frying because the bread will start to absorb a lot of oil and turn reeeeeeeeaaaaaaallly oily Ingredients: White Bread x4 Slices, Butter x1 Tbsp, Prawn x30 (260g), Egg x1, Chicken Salt x1/2 tsp, Starch x1 Tbsp (preferably x2 Tbsp), Black Pepper x?, Oil x? (depends on the pot/pan) --------------- Call to Adventure - Comedy by Kevin MacLeod is licensed under a Creative Commons Attribution license ( Source: Artist: 8bit Dungeon Level - Video Classica by Kevin MacLeod is licensed under a Creative Commons Attribution license ( Source: Artist: 8-Bit March by Twin Musicom is licensed under a Creative Commons Attribution license ( Artist: Most sound effects are obtained from ' and are licensed under their 'standard license' As a gold account holder, I am exempt from their attribution/credit requirement However, as a sign of my appreciation I will continue to credit their website in the video description