Honey Jerk Shrimp Rasta Pasta | Ray Mack's Kitchen and Grill

Like ✔ “Share” ✔ Tag ✔ Comment ✔ Re-post ✔Follow me If you love soul food and southern recipes Follow me or join my Awesome Free Recipe YouTube channel for recipes, fun, tips and inspiration.😀 (CLICK HERE FOR THE RECIPE) “Subscribe to my channel!” or “Watch my next video!”    / raymackskitchenandgrill   Rasta Pasta with Honey Jerk Shrimp Ingredients: 1 Lbs. Large Shrimps 1 Lbs. box Linguine Pasta 3 tablespoons Jerk Marinade Parsley Flakes 2 tablespoon olive oil Bell Peppers, Green, Yellow, Red (cut 1 part of each pepper, SLICED) 1 Whole Onion, SLICED 2 Tablespoons minced Garlic 2 cups Chicken Broth 2 tablespoon unsalted butter 1/2 heavy whipping cream onion powder garlic powder black pepper Jamaican Jerk Seasoning 1 tablespoon (Hot) Jamaican Jerk Sauce 1 teaspoon salt Honey (SWEET) 1/4 cup Parmesan Cheese 1/4 cup Pepper-jack Cheese If you cook this recipe...Please post a picture on Instagram or Facebook using the hashtag #Raymackstyle. FOLLOW ME: • Twitter:   / raymack72   • Instagram:   / ray_macks_kitchen_and_grill   • Facebook: https://  / raymackskitchenandgrill   ----‐-------TRY THESE SEASONINGS BELOW----------- Dats Hot Jerk Marinade https://www.meshascorner.com/ Chris's Jamaican Jerk Sauce https://www.chriskitchengadget.com/