बाज़ार जैसा सबसे आसान तरीके से तवा पनीर पुलाव| Paneer taka tak Tawa Pulao|Street Food|પનીર તવા પુલાવ

Paneer Tawa Pulao, also known as Street Pulao, is a popular Indian street food dish that combines succulent cubes of paneer (Indian cottage cheese) with aromatic rice, colorful vegetables, and a medley of spices. This quick and flavorful dish is cooked on a tawa, a flat griddle, which imparts a unique charred flavor and texture to the pulao. Ingredients: Paneer (Indian cottage cheese), cubed Basmati rice Mixed vegetables (like peas, carrots, bell peppers, etc.) Onions, finely chopped Tomatoes, finely chopped Ginger-garlic paste Green chilies, chopped (adjust to taste) Ghee or oil for cooking Cumin seeds Turmeric powder Red chili powder (adjust to taste) Garam masala Coriander powder Fresh coriander leaves, chopped Salt to taste Instructions: Preparation: Rinse and soak the basmati rice for about 30 minutes. Drain and set aside. Heat a tawa or a large flat griddle and add ghee or oil. Once heated, add cumin seeds and let them splutter. Add chopped onions, green chilies, and sauté until the onions turn translucent. Add Aromatics: Add ginger-garlic paste and sauté until the raw aroma disappears. Add chopped tomatoes and cook until they become soft and the oil starts to separate. Spices: Add turmeric powder, red chili powder, coriander powder, and garam masala. Stir well to combine the spices with the mixture. Vegetables and Paneer: Add the mixed vegetables and cubed paneer. Toss them well in the masala mixture to coat them evenly. Rice: Add the drained rice and gently mix it with the masala and vegetables. Cooking: Spread the mixture evenly on the tawa and cover with a lid. Cook on low heat for about 15-20 minutes or until the rice is cooked and the flavors are well-incorporated. You can occasionally toss the mixture gently. Finishing Touches: Garnish with freshly chopped coriander leaves. Serving: Serve hot with yogurt, raita, or a side salad. Tips: Ensure the paneer is fresh and not too firm for the best texture. You can customize the vegetables according to your preference. Adjust the spice levels to suit your taste. Street Pulao Variations: Some street vendors might add a dash of lemon juice or sprinkle chaat masala for extra flavor. This dish can also be made with leftover rice for a quick meal option. Paneer Tawa Pulao or Street Pulao is a delightful one-pot meal that brings together the rich creaminess of paneer with the earthy flavors of spices and vegetables. It's a perfect dish for a quick, satisfying meal that captures the essence of Indian street food. #TawapulaoDelight #TawapulaoRecipe #TastyTawapulao #FlavorfulTawapulao #SpicyTawapulao #YummyTawapulao #HomemadeTawapulao #TawapulaoCooking #DeliciousTawapulao #TawapulaoCreations #StreetTawaPulao #TawaPulaoStreetStyle #TastyStreetFood #IndianStreetFood #StreetFoodDelights #FlavorfulTawaPulao #SpicyStreetFood #MumbaiStreetFood #StreetFoodRecipes #QuickStreetFood #shwetaniduniya #shorts #youtubeshorts #youtube #pulao #tawapulavkesebanaye #tawapulavbananekasabseaasantarika #tawapulaorecipe GET IN TOUCH FOR PROMOTIONS Contact us on [email protected] Follow On Your Social Media   / shweta.solan     / shwetaasolanki