"Original Chicken White Karahi Recipe 1 kg | Original Chicken White Karahi Recipe Restaurant StyleW
This video will show you how to make Original Chicken White Kadai at home with the exact taste of a restaurant. In this recipe, I have made a 1 kg chicken white kadai for you, which has a balance of white chilli, curd, cream and special spices that will enhance the taste. If you want to make restaurant style white kadai at home, then this video is perfect for you. For more easy and delicious recipes, be sure to subscribe to the channel. β¨ This recipe includes: 1 kg chicken white kadai Restaurant-like flavor Easy method Great taste with less spices π If you like the video, be sure to like, share and comment. β 1KG Chicken White Kadhi β Original Recipe π Ingredients Chicken: 1 kg Yogurt: 1 cup Ginger Garlic Paste: 2 tablespoons White Chilli Powder: 1 teaspoon Salt: To taste Black Pepper Powder: 1 teaspoon Green Chilli Powder: 4 pcs Cream (Malai): Β½ cup Oil / Ghee: Β½ cup Lemon Juice: 2 tablespoons Crushed Black Pepper: 1 teaspoon Finely chopped Ginger: For garnish Green Coriander: For garnish --- π³ Method 1. Heat oil in a pan, add chicken and fry until lightly golden. 2. Now add ginger garlic paste and fry until fragrant. 3. Add yogurt, white pepper, black pepper and salt and cook well. 4. When the chicken is cooked and the yogurt water dries up, add green chilies. 5. Finally, add cream, lemon juice and crushed black pepper and cook on low heat for 5 minutes. 6. Sprinkle ginger and green coriander and serve hot with naan or roti.
