Chocolate CAPRESE CAKE 🍫 | Quick and Easy Recipe Without Flour and Gluten Free!
✨THE CAPRESE CAKE ✨ the recipe for the caprese cake is one of the hit desserts of the Italian and Campanian Pastry that always conquers everyone at the first taste and I tell you that it is also my mother's favorite cake😉 A must in my house on many occasions, I want to give you my recipe for the chocolate caprese, which among other things is also naturally gluten-free!! Chocolate Caprese Cake: Quick and Easy Recipe | Flourless and Gluten Free Cake" 🍫✨ Learn how to prepare Torta Caprese al cioccolato, a traditional Italian dessert from Capri, perfect for any occasion! This flourless and gluten-free recipe is ideal for those looking for a gluten-free dessert, soft on the inside and crunchy on the outside. Prepared with dark chocolate, chopped almonds and a sprinkling of powdered sugar, it will conquer everyone at the first bite. In this video you will find: ✅ Original recipe for Torta Caprese with simple ingredients and precise doses ✅ Quick and easy procedure to obtain a perfect chocolate cake ✅ Useful tricks and tips for a soft dough and a melting heart This gluten-free cake is ideal for celiacs and for those who want a delicious but simple to prepare chocolate dessert. Don't miss this video! If you love chocolate desserts, traditional Italian recipes and flourless desserts, leave a like, comment and subscribe to the channel for other quick and easy recipes. #cake #tortacaprese #chocolate #pastry #dessert #desserts #pastry #pastigioca ⭐️Official website➡️ https://www.pastigioca.it/ ◻️Subscribe to my channel▶️ / @pastigiocaconsimone ◻️ Follow on Instagram▶️ / pastigioca ◻️Follow on Facebook▶️ / pastigiocaof. . ◻️Follow on TikTok▶️ / pastigioca ◻️ Discover all my recipes on the website➡️https://www.pastigioca.it/ 🛍️ IF YOU WANT TO KNOW THE TOOLS I USE IN THE VIDEOS DISCOVER THEM IN MY AMAZON SHOWCASE ➡️https://amzlink.to/az0yliK7yPk8H ————- In this video ————— CAPRESE CAKE INGREDIENTS: 26cm mold 180g egg whites at room temperature (about 6) 225g soft butter 220g icing sugar 100g egg yolks (about 6) vanilla 1/2 teaspoon fine salt 125g almond flour 110g hazelnut flour 35g bitter cocoa powder 20g potato starch 175g chopped dark chocolate qb icing sugar for dusting RECIPE ON MY SITE➡️ https://pastigioca.it/torta-caprese ◻️ METHOD Whisk the egg whites when the snow is firm, starting from medium speed and slowly climbing for 10 minutes. Work the soft butter with the icing sugar and vanilla, then add the egg yolks and let them absorb In a bowl mix the grated chocolate, almond flour, hazelnut flour, cocoa, starch and fine salt Add the butter and egg mixture, the powders and the egg whites 1/3 at a time, mixing from the bottom up butter the pan, put the baking paper on the bottom, and the starch on the edges Pour the mixture and level well, cook in a static oven at 170º for 45/50 minutes Remove from the oven and let it cool before dusting with plenty of icing sugar 🛍️ IF YOU WANT TO KNOW THE TOOLS I USE IN THE VIDEOS DISCOVER THEM IN MY AMAZON SHOWCASE ➡️https://amzlink.to/az0yliK7yPk8H TIME LINE ▶️0:00 introduction ▶️0:13 dough preparation ▶️2:15 cooking and final result ————- FOLLOW ME ————— ◻️Instagram ▶️ / pastigioca ◻️Facebook ▶️ / pastigiocaof. . ◻️TikTok ▶️ / pastigioca ◻️Website▶️ https://www.pastigioca.It ◻️YouTube ▶️ / @pastigiocaconsimone ———————————————————— ⚪️All videos▶️ / @pastigiocaconsim. . ⚪️All playlists▶️ / @pastigiocaconsim. . ⚪️Subscribe to the channel▶️ / @pastigiocaconsimone —————-CONTACTS————- ◻️collaborations ▶️ [email protected] ◻️Info [email protected]
