Creamy Dry Fruit Thandai Lassi | Perfect Summer Drink | Ramadan Special | Nihar's Kitchen

Creamy Dry Fruit Thandai Lassi | Perfect Summer Drink | Ramadan Special | Nihar's Kitchen Looking for a cooling, creamy, and nutritious drink to beat the heat? Try this Dry Fruit Thandai Lassi, a perfect blend of yogurt, saffron, and dry fruits like almonds, cashews, and raisins! Made with rock sugar (mishri) for a natural sweetness, this delicious lassi is ideal for Ramadan iftar, summer refreshment, or festive gatherings. 🥛 Why You’ll Love This Thandai Lassi: ✔️ Rich & Creamy Texture ✔️ Naturally Sweetened with Rock Sugar (Mishri) ✔️ Packed with the Goodness of Dry Fruits & Saffron ✔️ Perfect for Hot Summer Days & Ramadan Fasting 🔹 Ingredients Used: Thick Yogurt (Curd) Chilled Milk Rock Sugar (Mishri) Almonds, Cashews & Raisins Cardamom & Saffron Ice Cubes (Optional) 🥄 Step-by-Step Recipe: (Watch the full video for detailed instructions!) 1️⃣ Blend yogurt, chilled milk, rock sugar, and malai until frothy. 2️⃣ Add cardamom, saffron, and some chopped dry fruits. Blend again. 3️⃣ Pour into serving glasses and garnish with rose petals, saffron strands, and dry fruits. 4️⃣ Serve chilled and enjoy this cooling summer delight! 💛 If you loved this Thandai Lassi recipe, don’t forget to LIKE, SHARE & SUBSCRIBE to Nihar's Kitchen for more delicious recipes! 🔔 Subscribe for more amazing recipes: [Your Channel Link] #ThandaiLassi #RamadanSpecial #SummerDrinks #HealthyLassi #RefreshingDrinks #NiharsKitchen