Panasonic Bread Maker Basics with Marion Grasby

Thinking about investing in a Panasonic Automatic Bread Maker? Australian food entrepreneur and cookbook author Marion Grasby explains the features, benefits, and differences between the Panasonic SD-YR2550 and SD-R2530 Automatic Bread Maker models. Explore the versatility to create everything from basic white bread to raisin bread, brioche, sourdough, gluten-free recipes, cakes and much more with set-and-forget simplicity. Already an experienced baker? Then leverage the manual options and get creative with pizza dough, pasta dough, jam, or your own favourite recipes. Learn more about the Panasonic Bread Maker range at https://bit.ly/3igxCqf