Biancomangiare with biscuits (Grandparents' poor tiramisu) - Ricetta.it

Biancomangiare with biscuits is a simple and delicious layered dessert, made of dry biscuits and a soft milk cream. In Sicily, this dessert is known as biancomangiare and is considered a grandmother's classic, prepared with simple and genuine ingredients, without the addition of liqueurs, chocolate or eggs, making it suitable for children too. Biancomangiare with biscuits is so linked to collective memory that, in some areas of Sicily, when we talk about "biancomangiare" we are referring to this version and not to the traditional pudding. 🌸INGREDIENTS🌸 1 l of milk 100 g of granulated sugar 100 g of corn starch lemon zest 1 teaspoon of cinnamon to taste sugar sprinkles about 300 g of biscuits