Ultimate Garlic Butter Pull-Apart Bread: Crispy, Cheesy, & Irresistible!

Layers upon layers of pillowy-soft brioche stuffed with garlic herb butter and cheese 🤤🤌 But the best part of this pull-apart bread are actually the crispy, cheesy, caramelised bits round the sides and on the bottom, it's SOOO GOOD!! Hands down my favourite recipe from The Elements of Baking, you can find it on page 305. And the recipe includes tips for how to make a GF vegan version as well, which is just as delicious. 🫶 #pullapartbread #garlicbutter #garlicbread #glutenfree