Kairi Gosht Ka Dopiaza Recipe | Tangy & Spicy Mutton Curry | Hyderabadi Special"

Kairi Gosht Ka Dopiaza Recipe | Tangy & Spicy Mutton Curry | Hyderabadi Special"

Kairi Gosht Ka Dopyaza is a delicious Hyderabadi-style mutton curry made with raw mango (kairi) and lots of onions for a perfect balance of tangy, spicy, and rich flavors. This traditional dish is a must-try for meat lovers! Watch this step-by-step recipe to make soft, juicy mutton in a flavorful gravy that pairs beautifully with naan, roti, or rice. πŸ”΄ Ingredients: βœ… Mutton (gosht) βœ… Raw mango (kairi) βœ… Onions (double quantity for Dopyaza style) βœ… Whole spices (cinnamon, cloves, cardamom) βœ… Ginger, garlic & green chilies βœ… Fresh coriander & mint leaves πŸ“Œ Try this authentic Hyderabadi dish and enjoy its unique taste! πŸ’¬ Don’t forget to LIKE, SHARE & SUBSCRIBE for more amazing recipes. 😍πŸ”₯ #KairiGoshtKaDopyaza #HyderabadiMutton #DopyazaRecipe #MuttonCurry #TangyMutton #SpicyMutton #TraditionalRecipes #HyderabadiFood #IndianFood