Green Chutney - 6 Ways | Bright Green Chutney Secret | हरी चटनी बनाने के 6 तरीके | Chef Sanjyot Keer

Full written recipe for Home-style green chutney Ingredients: FRESH CORIANDER | हरा धनिया 1 CUP MINT | पुदीना 1/2 CUP GREEN CHILLI | हरी मिर्च 3-4 NOS. GARLIC | लेहसुन 3-4 CLOVES GINGER | अदरक 1 INCH ONION | प्याज़ 1/2 NO. ROASTED CHANA DAL | दलिया 1/2 TBSP SUGAR A PINCH SALT | नमक TO TASTE CUMIN POWDER | जीरा पाउडर A PINCH CHAAT MASALA | चाट मसाला A PINCH BLACK SALT | काला नमक A PINCH DRY MANGO POWDER | आमचूर पाउडर 1 TSP ICE CUBE | बर्फ 1 NO. WATER | पानी AS REQUIRED Method: Add all the ingredients of the chutney into a mixer grinder jar & grind it into a fine paste. Your home-style green chutney is ready. Restaurant style green chutney Ingredients: FRESH CORIANDER | हरा धनिया 1/2 CUP MINT | पुदीना 1/2 CUP GREEN CHILLI | हरी मिर्च 2 NOS. GINGER | अदरक 1/2 INCH GARLIC | लेहसुन 2-3 CLOVES ROASTED CHANA DAL | दलिया 1/2 TBSP SUGAR | शक्कर 1/2 TSP SALT | नमक TO TASTE CHAAT MASALA | चाट मसाला A PINCH BLACK SALT | काला नमक A PINCH (CHEAT) CUMIN POWDER | जीरा पाउडर A PINCH LEMON JUICE | निंबू का रस 1/2 TSP CURD | दही 1/4 CUP (FOR PASTE) ICE CUBE | बर्फ 1 NO. CURD | दही 1 CUP Method: Add all the ingredients of the chutney into a mixer grinder jar and grind them into a fine paste. Further add the curd into a separate bowl & add the prepared green paste into the curd & mix well. Your restaurant style green chutney is ready, serve alongside kebabs & other Indian starters/appetizers. Sandwich chutney Ingredients: FRESH CORIANDER | हरा धनिया 2 CUPS GREEN CHILLIES | हरी मिर्च 10-12 NO. GARLIC | लेहसुन 7-8 CLOVES CURRY LEAVES | कड़ी पत्ता 8-10 NOS SPINACH | पालक 3-4 LEAVES (BLANCHED) SANDWICH MASALA / CHAAT MASALA | सैंडविच मसाला / चाट मसाला A LARGE PINCH SALT | नमक TO TASTE BREAD | ब्रेड 1 SLICE ICE CUBE | बर्फ 1 NOS. WATER | पानी AS REQUIRED Method: Add all the ingredients of the chutney into a mixer grinder jar & grind it into a fine chutney. Your street style spicy sandwich chutney is ready. Vrat Waali Chutney Ingredients: FRESH CORIANDER | हरा धनिया 1 CUP GREEN CHILLIES | हरी मिर्च 4-5 NOS. GINGER | अदरक 1 INCH PEANUTS | मूंगफली 1 TBSP CURD | दही 3 TBSP CUMIN SEEDS | साबुत जीरा 1/4 TSP LEMON JUICE | नींबू का रस 1 TSP SENDHA SALT | सेंधा नमक TO TASTE SUGAR | शक्कर 1 TBSP ICE CUBE | बर्फ 1 NO. WATER | पानी AS REQUIRED Method: Add all the ingredients of the chutney into a mixer grinder jar & grind it into a fine chutney. Your vrat waali chutney is ready, serve it alongside fasting dishes like sabudana vada, farali pattice. Coconut chutney Ingredients: COCONUT | नारियल 1 CUP (DESICCATED) ROASTED CHANA DAL | दलिया 1/3 CUP FRESH CORIANDER | हरा धनिया 1/2 CUP GREEN CHILLI | हरी मिर्च 2 NOS. CUMIN POWDER | जीरा पाउडर A PINCH BLACK PEPPER POWDER | काली मिर्च पाउडर A PINCH SALT | नमक TO TASTE ICE CUBE | बर्फ 1 NO. WATER | पानी AS REQUIRED For tempering OIL | तेल 2 TBSP URAD DAL | उरद दाल 1/2 TSP CHANA DAL | चना दाल 1/2 TSP RED CHILLI | लाल मिर्च 2-3 NOS. MUSTARD SEEDS | राई 1/2 TSP CURRY LEAVES | कड़ी पत्ता 6-8 NOS. Method: Add the coconut, roasted chana dal, fresh coriander & the remaining ingredients into a mixer grinder jar & grind it into a fine paste. Transfer the coconut chutney into a bowl & set a pan on high flame, add the oil, once the oil gets hot add in the urad & chana dal, fry them in the oil for a few seconds & then add red chillies, mustard seeds, curry leaves. Further pour the tadka immediately over the coconut chutney & stir well. Your coconut chutney is ready. Sanjyot Keers Style green chutney Ingredients: FRESH CORIANDER | हरा धनिया 1 CUP MINT | पुदीना 1 CUP SPRING ONION GREENS | हरे प्याज़ के पत्ते A HANDFUL ONION | प्याज़ 1 NO. MEDIUM SIZE GARLIC | लेहसुन 8-10 CLOVES GINGER | अदरक 1 INCH GREEN CHILLIES | हरी मिर्च 5-6 NOS. TAMARIND | इमली A LEMON SIZED BALL JAGGERY | गुड़ 1 TBSP SALT | नमक TO TASTE CHAAT MASALA | चाट मसाला A PINCH CUMIN POWDER | जीरा पाउडर A PINCH BLACK SALT | काला नमक A PINCH ICE CUBE | बर्फ 1 NO. WATER | पानी AS REQUIRED Method: Add all the ingredients of the chutney into a mixer grinder jar & grind it into a fine paste. Your SK style green chutney is ready. #YFL #SanjyotKeer #greenchutney The Music I use in All my videos - https://bit.ly/3CdPbSc (Best for independent creators) Follow us on all platforms: Facebook - https://bit.ly/3o6alLt Instagram - https://bit.ly/2RFkL8z Follow my personal handles here: (Chef Sanjyot Keer) Facebook - https://bit.ly/3tpjqQA​​​​​​​​​ Instagram - https://bit.ly/3o0FZK8 Twitter - https://bit.ly/33qQpJN