HALWAI JAISI IMLI KI CHUTNEY 10 मिनट में | TAMARIND CHUTNEY | | DAHI WADA CHUTNEY |Reality Kitchen
HALWAI JAISI IMLI KI CHUTNEY10 मिनट में | TAMARIND CHUTNEY | | DAHI WADA CHUTNEY | CHAAT CHUTNEY |Reality Kitchen This is dangerously delicious Indian sauce. This is also one of the easiest chutney recipes. We can prepare it with Imli in minutes. We can give it several variations by adding nuts, seeds, fresh fruits etc. We drizzle it over Dahi Bhalla and Chaat, We enjoy it with Pani Puri also. Recommended for every age group ❤ Scratch se Rabri falooda शुगर फ्री राबड़ी फलूदा 😋😋😋 Recipe 👇 👇 👇 • Instant Sugar Freeरबड़ी फालूदा बच्ची ... स्प्रिंग रोल बनाने में अब गलतियां नहीं होंगी लम्बे समय तक crispy AND HOMEMAFE PERFECT SAMOSA PATTI AND SPRING ROLL SHEETS .. Recipe 👇 👇 👇 • मार्केट जैसे सुपर क्रिस्पी रोल बनाकर ... TUTTI FRUTTI CAKE 👇 • EASIEST EGGLESS TUTTI FRUTTI MOIST CA... Kitchen acessories\tools bought from - https://amzn.to/3rwWtwF HALWAI JAISI IMLI KI CHUTNEY10 मिनट में | TAMARIND CHUTNEY | | DAHI WADA CHUTNEY | CHAAT CHUTNEY |Reality Kitchen | Reality kitchen by Sujata Taneja | Imli ki chutney recipe | Imli chutney recipe | Best imli Chutney | Imli ki khatti meethi chutney |Dahi vade chutney | chat chutney |chaat chutney Facebook Group - https://www.facebook.com/groups/11989... Facebook Page - / reality-kitchen-105315908872506 Instagram Page- https://instagram.com/reality.kitchen... YouTube - / @reality.kitchen Amazon Kitchen Utility Link - https://amzn.to/3KHEeMP Deals on Amazon - https://amzn.to/39a0Ojb Mic – https://amzn.to/3vIbMFw Light - https://amzn.to/3LGAj36 1 Cup – 250 ml INGREDIENTS USED:- Tamarind (Imli) – 50 gms. Boiling Hot Water – 500ml. Boiling Hot Water – 100ml. Water – 100ml Jaggery (Gud) – 200gms Sugar – 50gms Refined Oil – 2tsp Hing – A Pinch Melon seeds – 1tbsp Cashew Nuts – 6-8 Banana – 1 (cut in thin round pieces) (Optional) Ginger – 1inch piece Red Chili Powder – 1tsp Roasted Cumin Powder – 1tsp Black salt to taste Red Food Colour – A Pinch (optional) IMPORTANT TIP:- Use seedless Tamarind for convenience. We can replace ginger with ginger powder or ginger paste. Just cut the ginger into pieces if the blades of the Mixer jar are not enough sharp. Always add roasted nuts or seeds to experience enhanced flavor & shelf life. Roast nuts on low heat. Notice the spluttering sound as well as the increasing size of the seeds. Use both Jaggery and sugar for best results. Red Food Colour gives bright colour to the chutney. Get a bridge test done. We don’t need any string consistency. It should not fall in a flow. Store it in a jar and refrigerate upto 6months. You can add banana cut in thin round pieces in to it. Enjoy this chutney with Dahi Vada, Golgappe, papari Chat, Bhel Puri, Kachouri and many more. Recipe Notes:- 1. Cook chutney on medium high heat. 2. We can replace ginger with ginger powder or ginger paste . 3. Use both Jaggery and sugar for best results. 4. We can add our choice of seeds or nuts for nutty flavor if we want. 5. Always add roasted nuts or seeds to experience enhanced flavor. Imli Ki Chutney | Imli Ki Khatti Meethi Chutney | Sweet Tamarind Chutney street style | imli ki chatni,imli ki khatti mithi chatni recipe,tamarind chutney recipe,chatni recipe,imli,imli ki chatni recipe,इमली की खट्टी मीठी चटनी बनाने का आसान तरीका,imli ki khatti meethi chutney,sweet chutney for chaat,chutney for dahi bade,chutney recipe,chutney for dosa,chutney,chutney for chaat recipes,imli ki chatni,imli ki khatti mithi chatni recipe,tamarind chutney recipe,chatni recipe,imli,imli ki chatni recipe,इमली की खट्टी मीठी चटनी बनाने का आसान तरीका,imli ki khatti meethi chutney,sweet chutney for chaat,chutney for dahi bade,chutney recipe,chutney for dosa,chutney,chutney for chaat recipes,चटनी,मीठी चटनी,खट्टी मीठी चटनी,इमली की खट्टी मीठी चटनी,इमली की मीठी चटनी,इमली की चटनी,khatti meethi chutney,imli ki chutney,
